The original German Restaurant “Brauhaus” at Beach Rotana Abu Dhabi, has announced the arrival of Pedro Kimmig as its new specialty outlet chef.
Kimmig, originally from Nuremberg, Germany has worked in many restaurants throu
Atana Hotels, Oman's first 'home-grown' hospitality brand has appointed German-born David Maiwald as its new executive chef at Atana Musandam.
Maiwald has worked in renowned hotels all over the world such as Fai
Pullman Dubai Creek City Centre has appointed of Dwayne Thomas Krisko as its new executive chef.
Having worked in the region for the last seven years, he brings a wealth of international experience garnered over the last 20 years.
Sofitel Abu Dhabi Corniche, a leading hotel in the UAE capital, has welcomed Kim Gates as the new executive chef.
Bringing over 30 years’ experience with leading hotel chains across Australia, Republic of Vanuatu, Maldives and Rus
Ramada Downtown Dubai, a leading luxury hotel in the UAE emirate, has appointed Raziuddin Dalvi as its new sous chef.
In his new role, Dalvi has been tasked with leading the kitchen team of Kenza all-day dining restaurant and the hotel&
InterContinental Jordan’s well-known Mexican restaurant, Cinco de Mayo, has welcomed Raul Martinez Ramirez as its new chef.
Having worked in many restaurants and hotels around the world, Ramirez has amassed years of experience, es
Robert Schielke joined the Grand Hyatt Muscat as the new pastry chef in December last year.
A German national, Schielke came from Hyatt Regency Istanbul, where he had worked as a pastry chef since December 2014. He began his caree
W Doha Hotel & Residences has promoted its resident sous chef, Chamil Balasuriya to the role of Chef de Cuisine at Market by Jean Georges.
Armed with 15 years’ experience as an accomplished chef, Chamil has worked across leadi