Hévéa Café, a culinary haven in Bahrain, has welcomed Anton Vijith as its new pastry chef.
A master in the art of moulding exquisite popular culinary delights from everyday ingredients to creating innovative m
Four Seasons Hotel Riyadh has welcomed Ramzi Al-Aridi as the property's new Oriental pastry chef.
Chef Al-Aridi’s love for pastries started early in life, as it often does for esteemed chefs. He said: “When I
R Hotels has welcomed Gayan Weerasinghe as the new cluster pastry chef of its Dubai properties – Ramada Downtown Dubai, Hawthorn Suites by Wyndham Jumeirah Beach Residence and ibis Styles Jumeira.
In his new role, he will cr
Robert Schielke joined the Grand Hyatt Muscat as the new pastry chef in December last year.
A German national, Schielke came from Hyatt Regency Istanbul, where he had worked as a pastry chef since December 2014. He began his caree
An all-female cast of pâtissiers is poised to serve up unique ‘girl power’ events at next month’s Gourmet Abu Dhabi.
The 16-day culinary festival, organised by Abu Dhabi Tourism Authority (ADTA), that will take place across 14 of the emira