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Seafood nights at Courtyard by Marriott Hotel Kuwait

Kuwait , October 12, 2010

The Courtyard by Marriott Hotel Kuwait has launched Al-Bahar seafood nights at its Atrium restaurant. 

George Aoun, general manager of the Marriott Group of Hotels, hosted a number of ambassadors, dignitaries and media for dinner on this occasion.
 
 “We are proud to present Al-Bahar Seafood nights, every Wednesday, Thursday and Friday,” said Ziad Watfi, director of events and restaurants.

At a discounted price of KD7.5, diners can enjoy fresh fish and seafood cooked to perfection and have their meals cooked to their choice, with a wide variety of foods from the full buffet, both hot and cold, along with an eclectic dessert section, said Watfi. – TradeArabia News Service




Tags: Kuwait | Seafood | Atrium | Courtyard by Marriott Hotel |

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