Mövenpick Hotel Bahrain has welcomed Iain Joyce as the property's new executive chef.

Joyce brings 20 years of experience and is set to win over the palates of Bahraini residents. He had spent nine years with Kempinski properties in Djibouti, Jordan and China, where he served as executive chef.

Joyce began his career in his hometown of Bournemouth, England before moving onto bigger roles in New Zealand, Bermuda and the Middle East. He holds a vast knowledge in the industry, specialising in hospitality with a special focus on culinary arts.

“Chef Iain possesses a unique and exciting mixture of culinary backgrounds, which I’m positive our guests will appreciate. His set of skills and foresight will add great value to our already popular food and beverage offerings,” said hotel general manager Daniel Kaan.

Commenting on his new appointment, Joyce said: “Bahrain is very welcoming and has an innovative dining scene. I am very pleased in joining a property that has a strong and renowned reputation.”

Just a two-minute walk from Bahrain International Airport, Mövenpick Hotel Bahrain is a five-star property, housing five outlets with different themes, inspired by Europe and East Asia. The property’s outlets have won numerous awards throughout the years, celebrating its popularity amongst the island’s residents and tourists. - TradeArabia News Service