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Top French bakery opens in Saudi

Jeddah, November 29, 2011

France-based Paul Bakery and Restaurant opened its first branch in Jeddah,Saudi Arabia, at a ceremony which was attended by the French Ambassador, Consul General, Saudi businessmen and celebrities.

Christian Raimbault, Paul’s international general manager of Europe, Middle East and Africa said: “The opening of our 1st ‘Paul’ branch in the kingdom, is a valuable addition to the success we achieved worldwide and in the Middle East. It is a reflection of the Saudi confidence in our restaurant, especially who are used to spending vacations abroad and enjoy the unique French taste. We were keen to come to you and present our same famous tasty breads, baking, gourmet pastries and main courses.”

Paul is renowned for its diversified menus especially the fresh snacks, all served with the most delicious fresh breads.

The restaurant serves the best of French style breakfast, combination of more than a meal in a single meal all in a French countryside ambiance that leaves the customers with pleasant memories till their next visit, a statement from the restaurant said.

“Paul Bakery and Restaurant embodies the best of French culture, a whole unified coordination that combines the French luxury with the art and creativity in presenting meals, made by skillful professional bakers and chefs supported by management keen to draw the atmosphere of French culture to make visitors enjoy it all,” he added.

The famous bakery and restaurant started as a humble bakery in northern France over 120 years ago. The enormous respect for tradition and the use of the finest quality ingredients have made Paul what it is today, and to mark the opening of 500 branches in 24 countries, the statement said. – TradeArabia News Service




Tags: Saudi Arabia | France | Traditional | French Cuisine | Paul Bakery and Restaurant |

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