Diriyah Season 25/26 concluded at the end of March, following its launch in November 2025, offering visitors a five-month cultural and tourism experience across the historic areas of Diriyah.
Norwegian Cruise Line christened its new ship, Norwegian Luna, in Miami with 2,000 guests. Featuring artwork by godmother ELLE, the 3,565-capacity ship offers attractions like the Aqua Slidecoaster, gaming zones, and family-friendly spaces.
IATA reported robust global air cargo growth in February 2026, with total demand rising 11.2% year-on-year in cargo tonne-kilometres (CTK) and international operations increasing slightly more, by 11.6%, compared to February 2025.
Red Sea Global (RSG), the real estate developer and pioneer of regenerative tourism, has secured EarthCheck’s internationally recognised Sustainable Destinations certification for The Red Sea, making it the first destination in Saudi Arabia to achieve the accolade.
Oman’s Ministry of Heritage and Tourism partnered with Omran Group to develop a RO 150 million ($390 million), 138,000-sqm integrated tourism complex in Al Bustan, Muscat, with completion planned within four years.
On Zero Waste Day, UNEP and UN Tourism launched “Recipe of Change,” uniting major tourism businesses serving 600 million guests to reduce food waste, influence consumer behaviour, and promote sustainable global food systems.
Air India Express unveiled ‘The Flying Canvas’, a special art‑wrapped Boeing 737‑8 aeroplane (VT‑BWV), extend its long‑standing tradition of celebrating India’s cultural heritage through evocative liveries. The custom art livery for the VT‑BWV is an extension of the airline’s Tales of India initiative.
Indian travellers are spending more domestically and abroad, boosting India’s travel market. GHA DISCOVERY membership grew 53% in 2025, surpassing one million in 2026, generating $75 million globally, with 54% from international stays.
Dubai’s public transport, shared mobility, and taxis carried 747.1 million riders in 2024, averaging over 2 million trips per day, according to a new report.
Hong Kong strengthens its status as a top culinary hub, attracting GCC travellers with diverse, high-end dining. The 2026 MICHELIN Guide, its 18th edition, lists 278 restaurants across Hong Kong and Macau and global appeal.
