Health & Environment

Dubai Chamber shows ways to enhance food sustainability

Dubai
Dubai Chamber shows ways to enhance food sustainability
Maha Al Gergawi speaking at the forum

A forum has highlighted the importance of diversifying supply sources as a key pillar in strengthening food security.

Hosted by the Dubai Chamber of Commerce, the event attracted the participation of 92 representatives from private sector companies and marked the launch of the chamber’s ‘Sustainability 365’ initiative, and runs till October 31.

It also explored the role of local production, technology, logistics, and circular economy practices in improving resource efficiency, reducing food loss and waste, and building a more resilient and sustainable food ecosystem that meets the needs of the future.

Pivotal position

Maha Al Gergawi, Vice President of Business Advocacy at Dubai Chambers, said: “Dubai’s pivotal position supports the development of a more efficient, and sustainable food ecosystem. Collaboration between the public and private sectors is becoming increasingly important in expanding sourcing options, supporting local production, and harnessing technology and circular economy solutions to manage resources more effectively. We are committed to enabling companies to learn from practical experiences and build partnerships that strengthen their readiness to adopt sustainable business practices across the food production and trade sectors.”

The forum featured a series of sessions exploring Dubai’s efforts to build a more resilient and sustainable food ecosystem, as well as the importance of collaboration between government entities and the private sector in supporting food security. 

The sessions showcased practical models for reducing food waste, transforming food loss into valuable resources, and adopting scalable solutions that improve food management within facilities and enhance resource efficiency across local food systems.

Food supply and management

The forum also featured a panel discussion with representatives from the food trading, distribution, logistics, and retail sectors, which explored the challenges and opportunities associated with food supply and management. 

Participants exchanged insights on measures companies can implement across procurement, storage, transportation, and operational management to strengthen operational readiness and support business continuity.

The event highlighted leading models in responsible business leadership by showcasing the contributions of companies that have received the Dubai Chamber of Commerce Environmental, Social, and Governance (ESG) Label. 

The sessions explored how these companies are integrating sustainability into their strategies and operations to enhance their ability to create long-term value for businesses, society, and the environment.

Sustainability 365

In addition to the forum, the ‘Sustainability 365’ programme, organised by the Dubai Chamber of Commerce’s Centre for Responsible Business, features a series of events, seminars, workshops, and specialised training programmes. These activities bring together members of the business community, experts, and relevant stakeholders to exchange knowledge and explore practical solutions.

The programme aims to equip companies with the knowledge and tools required to develop responsible corporate practices and translate sustainability principles into practical actions that support long-term business growth.—TradeArabia News Service