Downtown Rotana, the new luxury hotel located in the heart of Manama, hosted 10 teenagers, aged 14 to 18 years old, from the Al Kawther Society to a day of culinary learning, team building activities and kitchen fun.
Hévéa Café, a culinary haven in Bahrain, has welcomed Anton Vijith as its new pastry chef.
A master in the art of moulding exquisite popular culinary delights from everyday ingredients to creating innovative m
The St. Regis Abu Dhabi adds a twist to the Ramadan Buffet this year as they welcome Chef Reda Helmy, all the way from his home country Egypt, to join them at The Terrace on The Corniche.
Chef Helmy will be working alongside the c
Four Seasons Hotel Riyadh has welcomed Ramzi Al-Aridi as the property's new Oriental pastry chef.
Chef Al-Aridi’s love for pastries started early in life, as it often does for esteemed chefs. He said: “When I
The Westin Doha, a leading five-star hotel in the Qatari capital, has welcomed Bulent Canbolat as its new executive chef.
An ace in his field, Canbolat brings 15 years' experience in the Middle East hospitality industry.
Rixos The Palm, Dubai, a boutique hideaway on the Palm Jumeirah, has appointed Nurettin Celik as the property's new executive chef who will trail blaze the culinary experience at the hotel, giving primary importance to Turkish cuisine.
Hévéa Café, a culinary haven in Bahrain, has welcomed Chef Guy Gateau as its new maestro of the kitchen as well as the property's new general manager.
Hailing from France, Chef Gateau has an innate history
The executive chef of West 14th steakhouse, Clive Pereira, has been named Gastronomic Superstar at the inaugural Leaders in Hospitality Awards.
Pereira, who was recently appointed to the high profile role, was recognised for his c
Fairmont The Palm, Dubai, a luxurious resort in the UAE emirate, has named Alain Gobeil as its new executive chef.
A Canadian national, Gobeil brings almost two decades’ international experience on three continents to the high pro
Centro Capital Doha, Rotana’s newest hotel which was launched earlier this month in Bin Mahmoud district on Al Jazeera Street, has appointed Shaikh Toufik Imam as the hotel’s executive chef.
Imam, who comes with over 1